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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => EQUIPMENT - Aging Cheese, Caves => Topic started by: Turgid on April 05, 2012, 12:37:34 PM
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Hi all,
I picked up a 40 bottle wine cooler and it has the curvy wire shelves. I want to make some flat ones out of wood. Is there any preferred type of wood to use, or any type to definitely stay away from?
I don't want to go crazy with teak. Just something I can grab at home depot.
I'm guessing no pine or other soft/sappy woods...
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Welcome and good question. Try Searching on "wood" in the EQUIPMENT - Aging Cheese, Everything Except Caves board and you'll find a few discussions on wood boards.
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I have seem all types of wood used from pine to maple. Not sure if there is a reason those were selected. Probably just what is most available. Personally I don't think I would use pine.
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Thanks for the welcome! I think I'll stay away from pine and other sappy woods.
Going to make my first cheese, a cheddar this weekend! Excited! I'll document & post. :)
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Good luck hon and have fun!