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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => Discussion => Topic started by: wharris on December 18, 2008, 06:43:35 PM

Title: Canine assistant
Post by: wharris on December 18, 2008, 06:43:35 PM
Typically,  its just me an my dog Charley, spending quality time making cheese or wine.

He has adopted the bottom shelf of my cheese rack as his home.

But more than once, i have come back and found the whey that was expressed at the bottom of my press, mysteriously gone.

Hmmmm I wonder where it went.  ;)

(http://vxxwgg.blu.livefilestore.com/y1pobW6YUTg8D0RyVb995uGQJjzJJ06NZbeassiQbeGvb5baEgAeczCUhkBvpUg_gmnj5-XHKAds_Q/IMG_0104.JPG)

So, i guess i need to know if cheese,  or whey is  particularly bad for a dog?
Title: Re: Canine assistant
Post by: Cheese Head on December 18, 2008, 06:47:47 PM
Depends how much whey and how small an area . . . you live in windy city right?
Title: Re: Canine assistant
Post by: Tea on December 18, 2008, 08:02:14 PM
Whey protein is used as the base for those body building protein drinks, maybe you'll end up with "super dog"   8)
Title: Re: Canine assistant
Post by: wharris on December 18, 2008, 08:32:11 PM
Windy City?..... nope.  I live in Browns town!

Although, i really don't want to admit that these days..

Cleveland
Title: Re: Canine assistant
Post by: Cartierusm on December 19, 2008, 07:50:07 AM
I was hoping when I opened this post that you weren't going to ask how to milk a dog.

I do like your dog.
Title: Re: Canine assistant
Post by: Cheese Head on December 19, 2008, 12:27:01 PM
Sorry, don't know Browns town, I was thinking more that if your dog drinks alot of whey, he could becom very windy which could be a problem in small area ;D.
Title: Re: Canine assistant
Post by: wharris on December 19, 2008, 02:52:28 PM
LOL!!   Now i get it.  I can be bit slow on the uptake.

That would be hard to say as there seems to be a constant "breeze" in the area.

:)
 
Title: Re: Canine assistant
Post by: Cartierusm on December 19, 2008, 06:42:10 PM
Now I don't want to try your cheese.