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GENERAL BOARDS => Geographic Type Posts => Topic started by: SOSEATTLE on July 28, 2015, 01:23:33 AM
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An interesting example of terroir and the difficulty of duplicating cheeses in different geographic locations: http://www.bbc.com/travel/story/20150630-the-swedish-cheese-that-cant-be-moved (http://www.bbc.com/travel/story/20150630-the-swedish-cheese-that-cant-be-moved)
Susan