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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => Discussion => Topic started by: Brian on June 03, 2009, 04:36:51 PM

Title: Cheese making exhibit?
Post by: Brian on June 03, 2009, 04:36:51 PM

Greetings folks.
I have been asked to put together some sort of cheese making exhibit for a local one horse towns 150 year anniversary, and have no idea what I would do.
Any suggestions?  What kind of cheese would they of made 150 years ago in the Pacific Northwest gold and logging country?

Thanks

Brian

Title: Re: Cheese making exhibit?
Post by: Cheese Head on June 03, 2009, 11:02:16 PM

Howdy Brian, one horse and you are on it!

Sounds fun, how about an exhibit of what ever you have, books, equipment, ingredients, basic steps for soft and pressed cheeses, pictures off of this website and forum, and of course any results you have (not eaten ;D)?

You always plug this website's name, more people are always better ;).

Title: Re: Cheese making exhibit?
Post by: wharris on June 04, 2009, 12:44:32 AM

Off-hand, my first suggestion would to be to get her to be your booth spokesperson.
(http://cheeseforum.org/Gallery/Pictures/Images/Cheese%20Bra.jpg)

(Hey,  this pic was on THIS site, so cut me some slack!.... )
 ;D

Title: Re: Cheese making exhibit?
Post by: Cartierusm on June 04, 2009, 01:04:23 AM

LOL, Brian I have no idea, what town is it?

Title: Re: Cheese making exhibit?
Post by: Brian on June 04, 2009, 04:10:24 AM

OMG.  Judging by that photo, it must be near here!

A little town called Kerby Oregon......

http://en.wikipedia.org/wiki/Kerby,_Oregon (http://en.wikipedia.org/wiki/Kerby,_Oregon)