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GENERAL BOARDS => Buying, Storing, & Cheesemongering => Topic started by: ukdavid on October 16, 2012, 02:46:51 PM

Title: aging cheeses together
Post by: ukdavid on October 16, 2012, 02:46:51 PM
Just made and waxed my first hard farmhouse chedder about a week ago, and am now about to make a Parmesan. is it ok to store them close (same box) together to ripen?

Thanks David
Title: Re: aging cheeses together
Post by: Boofer on October 17, 2012, 05:26:38 AM
If you waxed the Cheddar, it doesn't need to be in a ripening box. The Parmesan can stretch out and relax, enjoying the box all to itself.  ;)

-Boofer-
Title: Re: aging cheeses together
Post by: ukdavid on October 18, 2012, 03:07:36 PM
Thanks Boofer
Appreciate your swift reply

Regards David