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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
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RENNET COAGULATED - Hard Grana (Grating Cheesee)
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Parma # 2 - a success!
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Topic: Parma # 2 - a success! (Read 5565 times)
rsterne
Old Cheese
Location: Coalmont, BC
Posts: 528
Cheeses: 54
Too many hobbies - too little time!
Re: Parma # 2 - a success!
«
Reply #15 on:
March 30, 2021, 12:37:09 AM »
Congrats on the great looking Parm.... AC4U for being able to wait a year....
Bob
Logged
Cheesemaking has rekindled our love of spending time together, Diane and me!
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CheeseForum.org » Forum
»
CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
»
RENNET COAGULATED - Hard Grana (Grating Cheesee)
»
Parma # 2 - a success!