Edisto Cheese Tray

[John@PC]

We spent summer vacation at beautiful and historic Edisto Island in SC.  This is the fourth summer there and this was the best one ever, enhanced by a pretty good cheese selection during the course of the week.  Reblochon, Gruyere, Stilton, Caerphilly, Emmental, and a few others including a variety of cold smoked cheeses.  Most popular was the Reblochon followed by the Stilton and (a surprise to me) the smoked cheeses.  My presentation could have been better but the pretty girl to my right really helps .  Anyone who has done a "summer" cheese tray feel free to post a pic. 

(having trouble posting pics .  Will keep trying

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