Author Topic: Penicillium Candidum NR vs PC22  (Read 1066 times)

Offline Lloyd

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Penicillium Candidum NR vs PC22
« on: July 08, 2018, 10:35:54 AM »
Hi

Can anyone point me at a comparison between these two PCs?  PC22 and NR - both made(distributed?) by Innovative Products of Germany.  Google has not helped.

I usually use PC22, but that is the only thing I buy from a particular supplier. I like the results, and I hesitate to change.  Understanding the difference will allow me to make an informed decision.

Thanks

River Bottom Farm

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Re: Penicillium Candidum NR vs PC22
« Reply #1 on: July 09, 2018, 08:57:55 PM »
I don't use either one. Have you tried a search on the forum?

Offline Lloyd

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Re: Penicillium Candidum NR vs PC22
« Reply #2 on: July 09, 2018, 09:04:03 PM »
Yes, that was my first port of call.

AnnDee

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Re: Penicillium Candidum NR vs PC22
« Reply #3 on: July 21, 2018, 02:41:28 PM »
Danisco PC22 is good for stabilised soft cheese or double/triple cream soft bloomies.
Not sure about the NR though.