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Hiya!
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Topic: Hiya! (Read 575 times)
unbrielievable
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Hiya!
«
on:
November 13, 2016, 03:57:37 AM »
Hi I'm in Gainesville Florida, USA
I have just started getting into cheese making after a lifelong love of eating
Right now I am fully satisfied lurking without any specific questions, though I am excited to try my hand at making some veg rennet this spring when the nettles come up.
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awakephd
Old Cheese
Location: North Carolina
Posts: 2,351
Cheeses: 240
compounding the benefits of a free press
Re: Hiya!
«
Reply #1 on:
November 14, 2016, 12:28:28 AM »
Welcome! This is a great place to lurk and learn - and when you are ready, to post your results (with pictures, please!) and get helpful input on questions or problems, as well as kudos and encouragement for effort and successes!
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-- Andy
Danbo
Old Cheese
Location: Denmark, Europe, Earth, Universe
Posts: 1,277
Cheeses: 116
Re: Hiya!
«
Reply #2 on:
November 14, 2016, 06:04:41 AM »
... and don't be overwelmed by all the nerdy stuff in here... The results are almost always cheese...
Welcome. :-)
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GENERAL BOARDS
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Hiya!