Half goat/half cow blue

Started by mtncheesemaker, November 14, 2009, 11:33:34 PM

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Alex

Thanks michoutim,

I'll keep in mind your advice, practically it won't happen soon but it'll happen :)

michoutim

Thank you Alex!

Also someone told me little kids love blues... Check on that... I am not sure but somehow they still have the instinct.  ;)

mtncheesemaker

Thanks for the recipe Michoutim.
I'm curious why you didn't get blue mold on the outside of the cheese. That's where it starts first, then I pierce to get the growth inside.
Regardless, it was a delicious looking cheese.

michoutim

Pam, it is likely because my husband made the holes only once with that "failure", et also maybe the skewer he used was too thin. I'll check which one he uses with my calliper today...  For the 2d blue, we are re piercing the holes so that the blue can grow...