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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => STANDARD METHODS - Forming Cheese => Topic started by: Tea on February 20, 2009, 05:15:30 AM
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Ok here is the rest of my order.
Two new moulds, one for provolone and one for semi hard cheese, and a large piece of draining mat. Can't wait to try them out.
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Hmmm. The draining mats look alot like the mats that go in my food dehydrator. You just gave me an idea here.
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Actually that's a great idea, they should work excellently.
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Looks good. I just got my new mesh in and i'll post pics over in the thread I started, at least I think I started, actually I'm not sure where it is, if not I'll post it here.
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new stuff. :)
Now I am jealous of your mats.
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Nice purchase, Tea...
Make sure you post a pic of what comes out of the provolone mold.
That looks really cool.
Dave
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Well I am really hoping to try out the provolone mould too, just hope that I can nail it this time.