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RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd

DANISH: Cow - Danbo, Havarti.
DUTCH: Cow - Gouda, Edam, Leyden.
FRENCH: Cow - Mimolette, Tomme.
GERMAN: Cow - Butterkäse.
ITALIAN: Cow - Bel Paese, Fontina; Cow/Goat/Sheep - Caciotta;.
NORWAY: Cow - Jarlsberg.
SWISS: Cow - Raclette.
USA: Cow - Colby.

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Replies: 5
Views: 2,391

December 21, 2020, 08:01:49 PM
by jodud

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Views: 1,321

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July 07, 2021, 10:31:44 AM
by BungalowJB

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January 05, 2021, 03:12:05 AM
by not_ally

Replies: 1
Views: 1,145

June 02, 2020, 11:17:45 AM
by MacGruff

Replies: 7
Views: 3,544

November 17, 2019, 02:57:02 AM
by rukiddingme

Eggnog Gouda

Started by Sailor Con Queso

Pages1 2

Replies: 15
Views: 7,626

December 14, 2009, 04:03:46 AM
by DeejayDebi

Fontina question

Started by Sailormike

Replies: 4
Views: 1,111

April 13, 2018, 02:17:11 PM
by panamamike

Gouda # 7

Started by SalMac

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Views: 4,665

September 22, 2008, 04:38:59 PM
by SalMac

Sal's Gouda No 2

Started by SalMac

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November 16, 2008, 12:11:17 PM
by Cheese Head

Gouda No 6

Started by SalMac

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September 14, 2008, 08:05:13 PM
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February 12, 2021, 04:58:06 PM
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Views: 3,563

May 13, 2012, 03:01:03 PM
by MrsKK

Replies: 4
Views: 1,718

September 20, 2014, 10:02:31 AM
by sanj

Gouda recipe query

Started by Savu

Replies: 2
Views: 1,499

August 28, 2014, 03:16:54 PM
by Spoons

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