STANDARD METHODS - Aging Cheese

Air drying, humidity and temperature, natural rinds, oiling, waxing, vacuum bags, bandaging . . .

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Replies: 1
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June 30, 2011, 05:53:03 AM
by smilingcalico

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January 08, 2011, 06:35:59 PM
by DanW

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August 10, 2011, 08:11:37 PM
by steffb503

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Views: 1,994

January 22, 2011, 04:45:04 PM
by headcheese

drying time questions

Started by cath s

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January 14, 2010, 04:29:44 AM
by DeejayDebi

Replies: 2
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January 28, 2011, 11:30:41 PM
by zenith1

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January 31, 2011, 11:46:17 PM
by Homestead

Surface Cracks - Recommendations

Started by Dgarner23

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January 03, 2011, 11:32:22 AM
by dttorun

Replies: 4
Views: 2,007

September 21, 2010, 01:14:32 AM
by DeejayDebi

Cracking Manchego...any way to salvage?

Started by scubagirlwonder

Replies: 3
Views: 2,010

April 11, 2010, 04:06:46 AM
by DeejayDebi

Replies: 1
Views: 2,011

April 11, 2010, 01:23:21 PM
by MrsKK

Cocoa/Cinnamon rind?

Started by wcaprar

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March 25, 2011, 06:59:29 PM
by zenith1

Replies: 1
Views: 2,014

January 26, 2011, 04:08:48 PM
by zenith1

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December 23, 2016, 02:37:54 AM
by awakephd

stacking?

Started by kimlasavio

Replies: 4
Views: 2,015

September 25, 2010, 07:42:45 AM
by Boofer

Damp ends after 4 days?

Started by Phiber_optikx2

Replies: 2
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March 29, 2017, 06:06:39 AM
by Gregore

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March 01, 2017, 05:40:44 AM
by Gregore

Replies: 2
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August 16, 2010, 12:11:01 AM
by DeejayDebi

Results!

Started by megdcl

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Views: 2,016

February 24, 2011, 10:04:33 PM
by CheeseSnipe

Replies: 1
Views: 2,018

April 20, 2011, 04:52:12 AM
by linuxboy

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