INGREDIENTS - Everything Else

When to add smoked paprika

Started by DoctorCheese

Replies: 10
Views: 4,418

August 19, 2017, 10:33:16 PM
by 5ittingduck

Non-iodized salt that contains calcium silicate...ok?

Started by dougspcs

Replies: 7
Views: 5,908

October 07, 2017, 08:33:58 PM
by john H

Fresh Jalepeños in pepper jack cheese

Started by retiredtrucker

Replies: 3
Views: 3,864

November 19, 2017, 07:07:00 PM
by GortKlaatu

Couple of Ingredient Ideas to Consider for a Cheese

Started by nccheesemike

Replies: 4
Views: 4,186

December 28, 2017, 09:57:46 PM
by AeonSam

Seed sterilization

Started by panamamike

Replies: 2
Views: 3,426

February 22, 2018, 11:42:30 PM
by panamamike

White mold on outside of cream wax coating

Started by TailPipe

Replies: 7
Views: 4,707

April 07, 2018, 10:11:08 PM
by TailPipe

Toasted Hops White Cheddar

Started by LarMoeCur

Replies: 5
Views: 4,176

April 13, 2018, 12:47:18 PM
by LarMoeCur

Addition of Fruit

Started by nccheesemike

Replies: 4
Views: 5,232

May 25, 2018, 04:54:39 AM
by Boofer

Dry salting cheese amount

Started by mikekchar

Replies: 1
Views: 7,176

July 08, 2018, 03:55:47 PM
by River Bottom Farm

Colourants - Unusual Sources?

Started by Schnecken Slayer

Replies: 11
Views: 17,007

August 15, 2019, 07:15:58 AM
by keju

Annatto Color From Seed

Started by keju

Replies: 6
Views: 7,322

August 27, 2019, 11:55:20 AM
by keju

Truffle salt or truffle oil?

Started by Knargle

Replies: 1
Views: 3,415

February 05, 2020, 03:36:43 AM
by SOSEATTLE

Brine questions: amount needed and storage

Started by soniaR

Replies: 2
Views: 5,392

March 14, 2020, 10:10:14 PM
by scasnerkay

Brine Concentration Using a Wine Hygrometer

Started by rsterne

Replies: 0
Views: 4,322

December 07, 2020, 07:24:51 PM
by rsterne

Information on Cheese with Truffles

Started by Rach_

Replies: 3
Views: 4,505

March 03, 2021, 11:13:20 PM
by Rach_

Soaking peppercorns in Hydrogen to kill potential Clostridium botulinum spores

Started by lafux

Replies: 1
Views: 3,728

November 04, 2021, 07:31:19 AM
by Aris

Does Annatto Have a Shelf Life?

Started by rsterne

Replies: 0
Views: 2,845

February 05, 2022, 09:28:49 PM
by rsterne

Nuts

Started by Rocky101

Replies: 1
Views: 3,364

February 18, 2022, 11:15:04 PM
by Gregore

Suggestions for fig leaf wrapped cheese?

Started by ThisIsTheWhey

Replies: 0
Views: 3,705

June 04, 2022, 11:47:29 PM
by ThisIsTheWhey

Using herbs in the paste?

Started by MacGruff

Replies: 14
Views: 18,907

February 22, 2023, 04:14:43 PM
by rsterne