RENNET COAGULATED - Pasta Filata (Pulled Curd)

Mozzarella problems Dryed Curd and can't lasts longer then 5 days-it get spoiled

Started by siriva

Replies: 7
Views: 3,629

June 18, 2019, 12:12:09 AM
by KimooLee

Brining buffalo mozzarella

Started by Steve Denvir

Replies: 3
Views: 3,861

July 23, 2019, 03:09:28 PM
by Susan38

When doing a stretch-test, should you toss the fail-tested curds or return them?

Started by Dolmetscher007

Replies: 1
Views: 2,260

August 10, 2019, 04:44:56 PM
by River Bottom Farm

Mozz Curd: pH too high = won't stretch. But pH too low = ???

Started by Dolmetscher007

Replies: 6
Views: 6,390

August 11, 2019, 12:23:39 AM
by mikekchar

Can you fortify cow's milk with extra cream to simulate buffalo milk?

Started by Dolmetscher007

Replies: 2
Views: 2,978

August 11, 2019, 12:39:01 AM
by mikekchar

All the different cultures (Meso, Thermo, Type II, Type B... etc etc etc

Started by Dolmetscher007

Replies: 2
Views: 5,239

August 12, 2019, 04:16:45 AM
by mikekchar

Is Whey that has been heated to >185 deg. F still good for making Ricotta?

Started by Dolmetscher007

Replies: 6
Views: 2,853

August 12, 2019, 04:15:54 PM
by awakephd

No time for a day-long cheese make?

Started by Susan38

Replies: 3
Views: 2,621

August 15, 2019, 11:08:02 PM
by Susan38

quick mozz makes w/new pH meter

Started by Susan38

Replies: 5
Views: 4,273

August 17, 2019, 09:28:06 PM
by Susan38

30 minute mozzarella sort of fail?

Started by sjcarter

Replies: 2
Views: 4,510

September 29, 2019, 03:22:32 AM
by sjcarter

Any use for pasta filata curds that won't stretch?

Started by theparls

Replies: 3
Views: 2,226

June 14, 2020, 02:46:15 AM
by mikekchar

Mozzarella PH took 2 days to drop

Started by colossus127

Replies: 8
Views: 4,586

June 26, 2020, 12:09:19 AM
by Susan38

Is low-moisture mozzarella just rebranded scamorza?

Started by dashawn

Replies: 1
Views: 2,723

June 28, 2020, 10:01:48 PM
by mikekchar

Mozzarella: difference between Lactic acid recipe and Citric acid recipe?

Started by onhorizon

Replies: 3
Views: 3,148

September 05, 2020, 07:58:11 PM
by Scarlettbri12

Cultured Mozzarella Process Temperature

Started by Albacore

Replies: 4
Views: 3,275

September 06, 2020, 10:03:23 PM
by Albacore

Robiola mistake turned out good but not Robiola

Started by Jeannie

Replies: 5
Views: 2,944

September 16, 2020, 07:29:42 AM
by mikekchar

Bufallo raw milk mozarella

Started by Doru

Replies: 1
Views: 2,189

October 12, 2020, 03:03:49 AM
by mikekchar

FINALLY! Mozzarella Di Bufala (Buffalo mozzarella)

Started by achik1990

Replies: 8
Views: 3,963

October 21, 2020, 02:22:19 PM
by Low rants

Brined mozzarella: bot shiny when removed as in buffalo mozzarella

Started by Deepti

Replies: 2
Views: 2,589

October 21, 2020, 03:13:02 PM
by not_ally

Mozz success!

Started by Dedicated to trying

Replies: 11
Views: 6,744

November 24, 2020, 04:41:33 PM
by Dedicated to trying