RENNET COAGULATED - Pasta Filata (Pulled Curd)

FRESH: Mozzarella, Pizza Cheese, Queso Oaxaca/Asadero, Bocconcini; SOFT: Scamorza, Cascaval, Ostiepok, Fiordilatte; SEMI-HARD: Caciocavallo, Ostwepock, Kasseri; HARD: Provolone, Kashkaval, Parenica, Kasar peyniri . . .

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Replies: 19
Views: 16,494

November 17, 2009, 06:17:47 PM
by Tea

Replies: 8
Views: 2,879

November 24, 2009, 05:11:27 AM
by justsocat

Fresh mozzarella

Started by vogironface

Pages1 2 3

Replies: 41
Views: 9,394

December 01, 2009, 06:24:49 AM
by nilo_669

Replies: 7
Views: 3,035

December 08, 2009, 11:09:18 PM
by DeejayDebi

Replies: 19
Views: 10,188

December 18, 2009, 03:40:04 AM
by DeejayDebi

Replies: 2
Views: 1,918

December 31, 2009, 05:44:44 AM
by linuxboy

Replies: 17
Views: 4,956

January 05, 2010, 02:58:11 AM
by DeejayDebi

Replies: 2
Views: 3,242

January 11, 2010, 11:36:26 AM
by Cheese Head

Replies: 28
Views: 6,406

January 14, 2010, 04:18:28 AM
by DeejayDebi

Mozzarella is like rubber

Started by mbuonocore

Pages1 2

Replies: 16
Views: 12,143

January 16, 2010, 02:11:16 AM
by DeejayDebi

Funny mozzarella

Started by hydromojo

Pages1 2

Replies: 18
Views: 5,470

January 21, 2010, 09:15:11 AM
by hydromojo

Replies: 18
Views: 3,976

January 29, 2010, 03:04:42 AM
by DeejayDebi

Lack of curd formation

Started by Veja

Pages1 2

Replies: 19
Views: 5,181

February 04, 2010, 01:44:54 AM
by Lennie

Mozzarella Questions

Started by Reggae

Replies: 4
Views: 2,651

February 13, 2010, 08:48:02 PM
by DeejayDebi

Curd won't melt

Started by Veja

Pages1 2

Replies: 17
Views: 12,304

February 15, 2010, 05:42:56 AM
by DeejayDebi

Replies: 1
Views: 1,318

February 16, 2010, 02:43:09 AM
by FarmerJd

Replies: 16
Views: 5,505

February 21, 2010, 03:02:10 PM
by MrsKK

Replies: 6
Views: 1,900

March 04, 2010, 12:08:57 AM
by Boofer

My first (attempted) Mozz- NEED HELP

Started by iwantthegold

Pages1 2

Replies: 22
Views: 4,687

March 08, 2010, 02:44:12 AM
by DeejayDebi

Ph meter or paper?

Started by Oberhasli

Replies: 4
Views: 1,726

March 14, 2010, 11:45:49 PM
by Oberhasli

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