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RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled)

ENGLAND: Cow - Cheddar, Cheshire, Derby, Gloucester, Lancashire, Red Leicester; Cow/Sheep - Wensleydale.
FRENCH: Cow - Cantal, Laguiole, Salers.
SCOTLAND: Cow - Dunlop.
SWEDEN: Cow - Västerbotten.
USA: Cow - American Cheddar, Monterey Jack.

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Replies: 18
Views: 6,317

February 07, 2010, 09:51:32 PM
by DeejayDebi

Cheddar Curds?

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November 09, 2009, 11:28:29 PM
by Gürkan Yeniçeri

For those that love Pepper Jack cheese......

Started by Likesspace

Pages1 2

Replies: 24
Views: 9,859

April 02, 2009, 07:55:51 AM
by Cartierusm

Replies: 6
Views: 3,518

February 17, 2009, 03:40:54 AM
by Cartierusm

Monterey Jack Question....

Started by Likesspace

Replies: 6
Views: 3,623

February 07, 2009, 10:13:23 PM
by Likesspace

Replies: 9
Views: 3,793

January 12, 2010, 10:04:51 PM
by DeejayDebi

Cheddar Experiement, pressed under a vacuum

Started by Likesspace

Pages1 2 3

Replies: 34
Views: 12,758

December 13, 2009, 01:34:14 AM
by Likesspace

Replies: 13
Views: 6,403

March 02, 2011, 06:54:32 PM
by tananaBrian

Newbie needs advice!

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August 04, 2017, 06:43:00 PM
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August 11, 2016, 05:42:42 AM
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June 30, 2016, 06:21:49 PM
by Lloyd

First Cheddar Started

Started by Louise

Replies: 4
Views: 1,712

June 28, 2011, 01:53:37 PM
by Louise

Goat Milk Cheese Makers

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Replies: 6
Views: 1,782

April 27, 2016, 01:12:14 AM
by SOSEATTLE

Cheddar, Stirred - No Flavor

Started by Luckyksc

Replies: 3
Views: 1,255

January 11, 2012, 04:55:56 PM
by Luckyksc

Low starting milk ph

Started by lululala

Replies: 7
Views: 1,927

July 29, 2015, 04:59:18 AM
by scasnerkay

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