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RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled)

ENGLAND: Cow - Cheddar, Cheshire, Derby, Gloucester, Lancashire, Red Leicester; Cow/Sheep - Wensleydale.
FRENCH: Cow - Cantal, Laguiole, Salers.
SCOTLAND: Cow - Dunlop.
SWEDEN: Cow - Västerbotten.
USA: Cow - American Cheddar, Monterey Jack.

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2nd Cheshire

Started by anutcanfly

Replies: 7
Views: 2,397

March 11, 2012, 05:32:21 PM
by anutcanfly

Mold too small for recipe?

Started by valereee

Replies: 4
Views: 2,394

February 04, 2009, 05:58:05 PM
by wharris

Replies: 6
Views: 2,392

April 25, 2010, 02:51:08 PM
by Sailor Con Queso

Meltable Cheddar. How?

Started by Brian

Replies: 4
Views: 2,390

April 18, 2009, 10:57:48 AM
by Rich

Replies: 9
Views: 2,383

March 03, 2012, 04:12:01 AM
by OzzieCheese

Replies: 7
Views: 2,382

May 06, 2010, 04:27:23 AM
by linuxboy

Replies: 8
Views: 2,379

August 18, 2014, 01:19:12 PM
by Spoons

Cheddar developing mold

Started by riha

Replies: 3
Views: 2,378

August 27, 2009, 10:50:28 PM
by DeejayDebi

Replies: 1
Views: 2,372

April 05, 2009, 03:24:53 AM
by DeejayDebi

Replies: 0
Views: 2,369

January 10, 2010, 11:28:22 PM
by DeejayDebi

Replies: 2
Views: 2,369

May 06, 2011, 11:19:39 PM
by coffee joe

Pics of my first cheddar

Started by mikeradio

Replies: 7
Views: 2,364

April 13, 2011, 01:01:00 PM
by MrsKK

Replies: 4
Views: 2,357

August 30, 2009, 03:10:23 PM
by DeejayDebi

Salt Amounts.

Started by wharris

Replies: 8
Views: 2,354

March 09, 2010, 11:58:16 PM
by DeejayDebi

Replies: 1
Views: 2,352

August 23, 2009, 06:13:05 PM
by DeejayDebi

Jack_MA11 quantity (pic added)

Started by BigCheese

Replies: 11
Views: 2,348

July 06, 2010, 04:27:34 AM
by Sailor Con Queso

Replies: 3
Views: 2,345

May 25, 2009, 01:46:34 AM
by Cartierusm

Replies: 5
Views: 2,333

March 23, 2010, 05:15:35 AM
by tina

Cotswold make - 1-30-16

Started by ksk2175

Replies: 7
Views: 2,332

March 25, 2016, 08:33:08 PM
by Al Lewis

Goat Milk Cheddar

Started by TroyG

Replies: 9
Views: 2,327

April 08, 2010, 02:18:29 PM
by TroyG

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