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RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled)

ENGLAND: Cow - Cheddar, Cheshire, Derby, Gloucester, Lancashire, Red Leicester; Cow/Sheep - Wensleydale.
FRENCH: Cow - Cantal, Laguiole, Salers.
SCOTLAND: Cow - Dunlop.
SWEDEN: Cow - Västerbotten.
USA: Cow - American Cheddar, Monterey Jack.

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My first attempt at any cheese

Started by firebirdude

Replies: 7
Views: 2,356

October 28, 2015, 07:41:27 AM
by Denise

Replies: 8
Views: 2,349

August 18, 2014, 01:19:12 PM
by Spoons

Replies: 6
Views: 2,339

April 25, 2010, 02:51:08 PM
by Sailor Con Queso

Replies: 1
Views: 2,337

April 05, 2009, 03:24:53 AM
by DeejayDebi

Replies: 10
Views: 2,334

May 20, 2011, 02:15:36 AM
by smilingcalico

Replies: 8
Views: 2,333

February 27, 2021, 09:17:47 PM
by OzzieCheese

Pics of my first cheddar

Started by mikeradio

Replies: 7
Views: 2,330

April 13, 2011, 01:01:00 PM
by MrsKK

Replies: 2
Views: 2,330

May 06, 2011, 11:19:39 PM
by coffee joe

Replies: 4
Views: 2,322

August 30, 2009, 03:10:23 PM
by DeejayDebi

Jack_MA11 quantity (pic added)

Started by BigCheese

Replies: 11
Views: 2,314

July 06, 2010, 04:27:34 AM
by Sailor Con Queso

Replies: 7
Views: 2,314

May 06, 2010, 04:27:23 AM
by linuxboy

Cheddar developing mold

Started by riha

Replies: 3
Views: 2,312

August 27, 2009, 10:50:28 PM
by DeejayDebi

Replies: 9
Views: 2,311

March 03, 2012, 04:12:01 AM
by OzzieCheese

Replies: 3
Views: 2,308

May 25, 2009, 01:46:34 AM
by Cartierusm

Replies: 2
Views: 2,305

February 15, 2009, 10:49:31 PM
by Cartierusm

Replies: 5
Views: 2,302

March 23, 2010, 05:15:35 AM
by tina

Salt Amounts.

Started by wharris

Replies: 8
Views: 2,298

March 09, 2010, 11:58:16 PM
by DeejayDebi

Pressed curds

Started by Jon

Replies: 6
Views: 2,296

August 02, 2009, 11:36:59 PM
by DeejayDebi

Goat Milk Cheddar

Started by TroyG

Replies: 9
Views: 2,293

April 08, 2010, 02:18:29 PM
by TroyG

Cotswold make - 1-30-16

Started by ksk2175

Replies: 7
Views: 2,292

March 25, 2016, 08:33:08 PM
by Al Lewis

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