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RENNET COAGULATED - Hard Cooked (Swiss)

DUTCH: Cow - Maasdam(er).
FRENCH: Cow - Beaufort, Comté.
ITALIAN: Cow - Asiago.
SWISS: Cow - Appenzeller, Emmental(er), Gruyère.

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Gruyere practice

Started by Ahriman

Pages1 2

Replies: 20
Views: 6,704

February 14, 2017, 08:03:41 AM
by Ahriman

Replies: 0
Views: 2,204

July 30, 2010, 12:50:04 PM
by 9mmruger

March experiments with Swiss styles

Started by 5ittingduck

Replies: 7
Views: 3,035

June 30, 2017, 10:28:24 AM
by AnnDee

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