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ADJUNCT - Blue Mold (Penicillium roqueforti) Ripened

COW: Adelost, Bergader, Buxton Blue, Cashel Blue, Bleu d'Auvergne, Bleu de Causses, Bleu de Gex, Bleu de Laqueille, Danablu, Dovedale, Fourme d'Ambert, Gammelost, Gorgonzola, Mycella, Stilton; SHEEP: Bleu des Basques Brebis, Roquefort; MIXED: Valdeón, Gamonedo; Cabrales, La Peral; COW's & WHITE MOLD: Bleu de Bresse, Cambozola . . .

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Stilton Style #5

Started by BobE102330

Replies: 5
Views: 3,033

September 09, 2013, 01:32:25 PM
by Boofer

Blue Ricotta?

Started by John@PC

Replies: 1
Views: 1,964

August 27, 2013, 11:49:07 PM
by jwalker

Replies: 9
Views: 3,929

August 18, 2013, 05:34:23 PM
by Spike

2nd and 3rd Cambozola

Started by seemunkee

Replies: 1
Views: 2,696

August 10, 2013, 11:08:36 PM
by Spellogue

My 1st Stilton

Started by John@PC

Replies: 9
Views: 12,087

August 05, 2013, 09:00:14 PM
by John@PC

First Blue

Started by Smurfmacaw

Pages1 2 3

Replies: 38
Views: 26,757

August 03, 2013, 03:30:37 PM
by H-K-J

How not to make blue du queyras

Started by Hansadutta

Replies: 7
Views: 5,943

July 28, 2013, 12:42:59 PM
by Hansadutta

My 1st (2) Stiltons

Started by tnbquilt

Pages1 2

Replies: 29
Views: 25,084

July 27, 2013, 10:02:23 PM
by tnbquilt

Replies: 14
Views: 19,234

July 04, 2013, 04:54:45 PM
by Smurfmacaw

toma blue with pink accents?

Started by meyerandray

Replies: 14
Views: 7,525

July 02, 2013, 07:04:06 PM
by Tiarella

Replies: 5
Views: 6,252

July 02, 2013, 02:55:59 PM
by hoeklijn

First Stilton.

Started by jwalker

Replies: 8
Views: 4,167

July 01, 2013, 01:19:06 PM
by Boofer

Replies: 7
Views: 10,776

June 16, 2013, 01:26:40 PM
by lead_dog

Replies: 33
Views: 44,833

June 13, 2013, 03:48:00 PM
by Tiarella

First Stilton-like, Piercing question

Started by kshathra

Pages1 2

Replies: 17
Views: 9,463

June 12, 2013, 03:30:57 PM
by kshathra

My first slurry Blue - Questions

Started by Spellogue

Replies: 1
Views: 3,090

June 09, 2013, 11:15:56 PM
by Spellogue

Adding fruit to white Stilton

Started by lead_dog

Replies: 4
Views: 4,716

June 04, 2013, 11:21:47 AM
by lead_dog

Stilton approximation big batch

Started by BobE102330

Replies: 11
Views: 6,121

June 01, 2013, 10:50:29 PM
by BobE102330

Third Stilton-esque: getting close

Started by Delislem

Pages1 2

Replies: 22
Views: 22,267

May 27, 2013, 11:08:46 AM
by Tiarella

Green Blue Cheese Question

Started by CheeWilly

Replies: 6
Views: 3,677

May 20, 2013, 12:51:00 AM
by bbracken677

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