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ADJUNCT - Blue Mold (Penicillium roqueforti) Ripened

COW: Adelost, Bergader, Buxton Blue, Cashel Blue, Bleu d'Auvergne, Bleu de Causses, Bleu de Gex, Bleu de Laqueille, Danablu, Dovedale, Fourme d'Ambert, Gammelost, Gorgonzola, Mycella, Stilton; SHEEP: Bleu des Basques Brebis, Roquefort; MIXED: Valdeón, Gamonedo; Cabrales, La Peral; COW's & WHITE MOLD: Bleu de Bresse, Cambozola . . .

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Replies: 26
Views: 5,764

March 01, 2017, 06:00:35 AM
by DoctorCheese

Gorgonzola

Started by Joe

Replies: 11
Views: 3,022

March 04, 2017, 06:29:59 PM
by Joe

First Cambozola

Started by Lloyd

Replies: 5
Views: 1,849

March 12, 2017, 11:49:47 AM
by Lloyd

Why am I suppose to scrape the blue

Started by Dorchestercheese

Pages1 2

Replies: 17
Views: 3,617

March 26, 2017, 02:32:58 PM
by Gregore

My first real "Blue"

Started by 5ittingduck

Replies: 6
Views: 1,785

April 01, 2017, 02:32:45 AM
by OzzieCheese

Replies: 5
Views: 2,336

April 19, 2017, 03:41:54 PM
by Duntov

Replies: 5
Views: 1,895

April 29, 2017, 04:56:49 PM
by awakephd

Stilton #5

Started by nym

Pages1 2

Replies: 23
Views: 3,619

May 02, 2017, 05:04:05 PM
by nym

Red in my blue cheese

Started by Dorchestercheese

Pages1 2

Replies: 17
Views: 3,070

May 03, 2017, 02:19:35 AM
by Dorchestercheese

Blue cheese rind or how to care for a blue

Started by Dorchestercheese

Replies: 8
Views: 2,020

May 15, 2017, 08:23:08 PM
by awakephd

Roquefort (not) 1

Started by John@PC

Replies: 2
Views: 1,271

May 24, 2017, 11:56:25 PM
by John@PC

Replies: 10
Views: 2,117

May 28, 2017, 02:51:35 AM
by OzzieCheese

Replies: 34
Views: 5,928

May 31, 2017, 03:57:58 AM
by OzzieCheese

Brushing a blue?

Started by Dorchestercheese

Replies: 2
Views: 1,278

June 17, 2017, 08:47:32 PM
by Dorchestercheese

First Roquefort cheese

Started by bgreen

Replies: 4
Views: 1,269

July 01, 2017, 07:54:04 PM
by awakephd

Bleu d'Auvergne to French

Started by Col68

Replies: 14
Views: 2,394

July 03, 2017, 02:22:57 PM
by Col68

Buttermilk Blue

Started by Duntov

Pages1 2

Replies: 19
Views: 3,288

July 13, 2017, 05:08:31 PM
by AnnDee

Shropshire Blue with pH Stops

Started by Dorchestercheese

Replies: 0
Views: 1,186

July 26, 2017, 11:56:24 PM
by Dorchestercheese

Gooey blue cheese

Started by 5ittingduck

Replies: 4
Views: 1,963

July 28, 2017, 12:42:55 AM
by Andrew Marshallsay

Replies: 4
Views: 1,403

August 12, 2017, 12:10:37 AM
by john H

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