Greetings from California!

[Chedhead]

Hi all, New cheese maker from the Midwest, living in Southern California.  I have 2 cheddars,a muenster, a gouda and 4 farmhouse cheddars aging in my cheese cave.  I love reading the blog, you have unknowingly answered so many of my questions.  Happy cheesing!

[bbrown131211]

Welcome. This forum is a great educaiton and resource. Best of luck in your cheesemaking.