Hello All,

[Globetrotter]

Hello fellow Cheese people,

I am 23 years old and am really starting to acquire a real taste for cheeses.
So far I have worked my way through the basics. Such as - Camembert, Blue Vein and Vintage Cheddars etc.

I have joined this forum to expand my knowledge and gain insightful tips.

Will be happy to answer any questions and have a few of my own.

Cheers,
Thomas 

[Boofer]

Welcome to the forum, Globetrotter.

Do you have an interest in making cheese as well as polishing your cheese palate?

-Boofer-

[Globetrotter]

^
Yes I do have an interest.
I think it would work in nicely when I settle down for a few months or so.