Stilton Cheese Site

[Sailor Con Queso]

http://www.stiltoncheese.com/

Be sure to check out the video about making Stilton. Very different process. Especially dumping the curds onto a cooling table for the night. Gives a different perspective into how the "authorized" Stilton makers are producing traditional cheese.

I also find it interesting that they say that Stilton freezes very well after aging.