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Hello from Norway

Started by Paine88, October 05, 2016, 12:16:18 PM

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Paine88

Hi Fellow Cheeses!

I am a novice cheesemaker, and have been reading this forum for a while, and figured I would say hello. I have made some mozzarellas and a few farmhouse type cheeses, but can only age one at a time until I get a dedicated fridge. I hope to be able to make parmesans, cheddars, gruyeres and manchegos soon though! I'll try to upload some pics of my current farmhouse, which is at 6 weeks now.

Boofer

Welcome to the forum.

I look forward to seeing the results of your efforts. And yes, we love pics!  :D

-Boofer-
Let's ferment something!
Bread, beer, wine, cheese...it's all good.