Just broke my meter, any recs?

Started by paulabob, January 28, 2024, 07:10:10 PM

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I've liked my Hanna meter, but it does have the conical tip making it hard to do pressed cheese.  Does anyone love their meter and want to share a rec?

Tragically, I left my meter poorly balanced and it fell to the floor, breaking the green glass bulb.  :(

B e n

I like my Extech PH100. Easy clean, easy calibrate, will do solid cheeses or whey. The dropping thing is a problem, but it has a hole for a lanyard so mine lives on a hook while I am making.


I use the same - extech.  Works well for me.
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