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Mozz artistry

Started by Boofer, October 27, 2010, 08:56:34 PM

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Boofer

It's a real delight to watch cheese craftsmen doing what they know. This company not only shows how mozzarella is made, but then they finish up getting the ricotta from the whey:

mozzarella

-Boofer-

Let's ferment something!
Bread, beer, wine, cheese...it's all good.

mtncheesemaker

Wow. I need to rethink my mozz stretching!

tnsven

I wonder how much time they spend stretching the cheese.