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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => INGREDIENTS - Lactic Acid Starter Cultures => Topic started by: Matteo on September 07, 2012, 09:19:37 AM

Title: Chr Hansen's new frozen cultures pouches
Post by: Matteo on September 07, 2012, 09:19:37 AM
Hi I was informed Chr Hansen will transition for frozen cultures from Tetrabrick to pouches (as they alreay do for freeze-dired).

Did not see those pouches in the market already.

Does anyone of you already see or used this pouches? if yes could you tell me if these cultures are still packaged by weight (as the bricks) or by units?

Thanks