I recently bought some liquid rennet that comes with a large twist cap opening. I make 8L batches so I use very small amounts. It's a bit of a pain to pour such small amounts from a large opening. I thought about a syringe, but I'm a little hesitant as I wouldn't want to accidentally contaminate the whole bottle.
Anyone have a solution for this? Ideally, I'd buy my own empty bottles with an appropriate cap, but can't seem to find anything. Mabe I'm looking in the wrong direction?
Hi Spoons,
Does these help:
http://www.canadaejuice.com/needle-dropper-cap (http://www.canadaejuice.com/needle-dropper-cap)
http://www.amazon.com/Plastic-Squeezable-Dropper-Bottles-Childproof/dp/B00D1GV8LU (http://www.amazon.com/Plastic-Squeezable-Dropper-Bottles-Childproof/dp/B00D1GV8LU)
Cheers,
Jack.
I am using 3 ml syringes with 3 inch blunt tip large bore needles and that is working just great! But I did have a few makes with too fast flocculation until I realized that I needed to adjust down on the measurement to account for the .2 ml in the needle...
I sometimes give rennet to new cheesemakers who don't want to buy a whole bottle. I pass it on by filling Diabetic Syringes. One of the measurements on them is actually in "drops" so it's really easy to use.
Thanks for your help everyone. I ended up buying a few bottles from Amazon. I cringe at the idea of paying $10 shipping for a $3 bottle, but I did it anyways. Here's what I got;
http://www.amazon.com/Vestil-BTL-RC-2-Polyethylene-Dispensing-Removable/dp/B00B5135N2/ref=pd_sim_indust_1 (http://www.amazon.com/Vestil-BTL-RC-2-Polyethylene-Dispensing-Removable/dp/B00B5135N2/ref=pd_sim_indust_1)