CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => ADJUNCT - Lactic Surface White Mold (Penicillium candidum) Ripened => Topic started by: amiriliano on May 08, 2016, 06:25:58 PM
Title: How often to mist P. Candidum?
Post by: amiriliano on May 08, 2016, 06:25:58 PM
Hi all.
Quick question: I'm attempting misting PC onto crottin style. How often do you mist? How much time in between applications?