CheeseForum.org » Forum

GENERAL BOARDS => Introductions => Topic started by: leandrorr on August 25, 2016, 04:16:57 PM

Title: Hello from Brazil
Post by: leandrorr on August 25, 2016, 04:16:57 PM
Hello, my name is Leandro, i'm from Brazil, i love cheese and i have plans to make all kinds of cheese. I'm a lover of Grana Padano and parmigiano reggiano. I have knowledge in brazilian cheeses like minas frescal, minas padrão, requeijao and kingdom cheese.
Title: Re: Hello from Brazil
Post by: Duntov on August 25, 2016, 05:18:23 PM
Welcome Leandro!  This is a fun forum filled with some very knowledgeable members that are very helpful.  I don't know what I would have done without them.  Enjoy and remember to let us know how you cheeses progress.
Title: Re: Hello from Brazil
Post by: awakephd on August 26, 2016, 04:18:36 PM
Welcome to the forum!
Title: Re: Hello from Brazil
Post by: Fritz on August 28, 2016, 02:18:34 AM
Hey Leandro, welcome.... Great to have you join...we are just as interested in your cheeses as you are of others seen here...so feel free to post your cool recipes so we can try them too...post pictures too (bonus points!) we want to see "what's cooking!"... Have fun and jump right in there. The Olympics are over... Let the cheeses begin! :)

Fritz
Title: Re: Hello from Brazil
Post by: valley ranch on September 29, 2016, 12:51:33 AM
Leandro, Good you've come by, welcome!

When you've time~tell us a bit more about the cheeses you've mentioned, tell/show us your process of making them~that would be fun.


Bem-vindo, feliz que você veio!

Richard