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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => ADJUNCT - Blue Mold (Penicillium roqueforti) Ripened => Topic started by: jcrenfroe on March 23, 2018, 10:06:10 PM

Title: Blue cheese mold
Post by: jcrenfroe on March 23, 2018, 10:06:10 PM
Can I use this mould to make blue cheese, it is 5 inches high and 10 inches across, im guessing 6lb mould any help here
Title: Re: Blue cheese mold
Post by: panamamike on March 23, 2018, 11:35:21 PM
Sure you can. It looks like a Blue Cheese mold. There are Blues that press under there own weight like Roquefort and Gorgonzola. Nice size!
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