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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled) => Topic started by: Cheese Head on August 23, 2009, 12:24:49 PM

Title: California Vella Cheese Company - Making Dry Jack Cheese Pictures
Post by: Cheese Head on August 23, 2009, 12:24:49 PM
Tripped over this website for Vella Cheese Company, Inc. (http://www.vellacheese.com/pages/index.html) based in Sonoma California USA when looking for info on Toma cheeses.

They have a nice two webpage set of pictures (http://www.vellacheese.com/pages/tour.html) of their small factory making Dry Jack Cheese that I thought others might enjoy.
Title: Re: California Vella Cheese Company - Making Dry Jack Cheese Pictures
Post by: DeejayDebi on August 23, 2009, 06:13:05 PM
Very interesing ideas. Bet that's more like the way they started making cheese.

Try searching for Toma formaggio or Piedmont formaggio and use the babelfish translator all the good sites are in Italian.  ;D


Here's a good site for Italian cheeses and other products.
http://www.italianmade.com/library/home.cfm (http://www.italianmade.com/library/home.cfm)