Hello all. Im ready to start my deep dive into all things dairy.
Hi there, you came to the right place !
I am wholly new and had no idea what to do. Then the people here started helping me out with allsorts of stuff and now my cheesemaking abilities have gone up several levels !
Wish you well and see you around, all the best from London, UK.
Thank you for the warm welcome. Im still trying to make sense of the forums and the content.