Happy first day of 2021, it's also first batch of 2021 for me.
Attached is my cave as it sits currently it's been a busy year, starting in my I've been doing 1 batch a week. Three batches of casualty gouda but the rest or acceptable. Mostly making a jack offshot some cheddar an alpine style, and one batch of provolone style.
Happy cheese new year
Chet
Hope this year is as good for cheese as last.
Very nice!
Beautiful!! How large are your batches?
35 to 40 gallon Jersey milk