CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => RENNET COAGULATED - Hard Cooked (Swiss) => Topic started by: Rach_ on March 29, 2021, 12:39:29 PM
Title: Shiraz Soaked Asiago
Post by: Rach_ on March 29, 2021, 12:39:29 PM
Just pulled an Asiago out of a second bath of Shiraz. I really can't wait for it to be time to try this one!!
(//)
Happy Cheesemaking, Everyone!
-Rach :)
Title: Re: Shiraz Soaked Asiago
Post by: rsterne on March 30, 2021, 12:34:59 AM
Looks great!.... AC4U....
Bob
Title: Re: Shiraz Soaked Asiago
Post by: Rach_ on March 30, 2021, 01:49:01 AM
Thanks! :)
Title: Re: Shiraz Soaked Asiago
Post by: bansidhe on June 21, 2021, 08:52:51 PM