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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => RENNET COAGULATED - Hard Grana (Grating Cheesee) => Topic started by: paulabob on June 05, 2021, 10:53:43 PM

Title: Happy with my cotija
Post by: paulabob on June 05, 2021, 10:53:43 PM
Trying it tonight, fresh, aged just two weeks.  We'll crack it open once a month and retry till it's gone.

Not exactly crumbly, but dicing it was just fine.