Want to improve and certify your cheese making skills?
The cheese makers certificate is a 2-years program completed online or an hybrid of online and on campus short courses. To read the details visit
https://www.uoguelph.ca/foodscience/cheese-maker-certificate (https://www.uoguelph.ca/foodscience/cheese-maker-certificate)
Depending on your skills, you might start anytime of the year....