Print Page - Did another Muenster for my son Eddie

Title: Did another Muenster for my son Eddie
Post by: DeejayDebi on November 01, 2009, 05:45:18 PM

My son loves this stuff with or without the b.linens. I will try Francois and Alex's sgestions with my last little bit of b.linens and see how it goes just for the color factor. This was a 7 gallon batch. I decided to try my new tomme mold.

I though halloween was a good day to make Muenster for some reason ... ;D

Title: Re: Did another Muenster for my son Eddie
Post by: Tea on November 01, 2009, 07:54:10 PM

You have been busy, and another great cheese. Still envious of that great pressing.

Title: Re: Did another Muenster for my son Eddie
Post by: DeejayDebi on November 02, 2009, 12:42:06 AM

Muenster doesn't really get pressed it presses under it's own weight. I put a 1 pint mason jar on it just to make the top flat but that's it. You can see where the 2 squares merged after a few hours draining.

Title: Re: Did another Muenster for my son Eddie
Post by: Tropit on November 03, 2009, 03:52:50 PM

Eddie...Muenster...Eddie Munster...get it? Yuck, Yuck, Yuck :D

Title: Re: Did another Muenster for my son Eddie
Post by: DeejayDebi on November 04, 2009, 01:54:30 AM

AND I made it on Halloween too! My son hit me with that right off.

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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => ADJUNCT - Washed Rind & Smear Ripened => Topic started by: DeejayDebi on November 01, 2009, 05:45:18 PM