Greetings,
I'm a brand spanking new cheese maker from South Central Oklahoma. I've made one batch of Mozzarella, and will do another one today. I'm hoping to learn a lot and share what I do know, which right now isn't much but that will change. :)
Charles
Welcome aboard Charles, I can assure you, you'll enjoy this forum and its helpfull members.
Beware, this hobby is very addictive.
Welcome to the forum. Alex is right; this hobby is veerrryy addicitve.
Welcome Charles, tonnes of info and great people, you can lose days :).
Welcome Charles! Not only is the hobby addictive ut so are the wonderful cheeses!