Hi, my name is Michael and I live in Arizona. Started making yogurt earlier this year and progressed through soft cheeses and have now been making hard cheese for about 3 months. I was very happy to find a place to talk to others and hopefully learn a lot.
Welcome Michael, I think you will find this a great forum and very helpful. I know I have really learned a lot in the short time I have been here.
Welcome to the forum.
Howdy Micheal, welcome, tons of info here, way better than books!
Welcome! I too, am from Arizona--Phoenix area--where do you live?
Welcome Michael. You've come to the right place!
Welcome.
Hi from Northern Utah :)