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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => EQUIPMENT - Forming Cheese => Topic started by: Aris on September 24, 2010, 06:30:29 AM

Title: Mould question
Post by: Aris on September 24, 2010, 06:30:29 AM
Will a batch from 1 gallon raw milk fit in 2 moulds with dimensions like this ->  diamter: 4 inches (100 mm) Height: 3.5 inches (89 mm)


Thanks in advance,
Title: Re: Mould question
Post by: Brentsbox on September 24, 2010, 11:10:59 AM
Its going to depend on the cheese your making.  I make a Romano from 2 gallons and end up with a block that is about 3-inches high.  My mold is 4.5 - inches wide.  I get about the same thing for a Provolone too.
Title: Re: Mould question
Post by: Alex on September 24, 2010, 05:12:53 PM
I use 2 of those moulds for making Camembert from 3 liters of milk only.
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