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Title: Pizza Cheese Making - Not Melting & Poor Smell
Post by: bahijammar on September 30, 2010, 01:24:03 AM

:(I am a newbie in the manufacture of cheese pizza and now I'm having a big problem Please help me please

Title: Re: Pizza Cheese Making - Not Melting & Poor Smell
Post by: MrsKK on September 30, 2010, 12:28:41 PM

We can't help you if we don't know what the problem is!

Title: Re: Pizza Cheese Making - Not Melting & Poor Smell
Post by: bahijammar on October 15, 2010, 11:48:38 PM

sorry for taken long time to answer your qustions .
i have small manufacture to ,make cheese for normal pizza of restaurants.
the problem is my cheese does not melting fast as the shife as want . plus it has bad smell when leave it out the refrigerator in short time , some times less than 5 hours

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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => RENNET COAGULATED - Pasta Filata (Pulled Curd) => Topic started by: bahijammar on September 30, 2010, 01:24:03 AM