Greetings, fellow cheesy comestibles makers,
I'm in the process of making a small ice box/cheese cave. It's going to be a wood frame, with cement/perlite walls for insulation. I want to cover the walls with something. My choices are fir, pine or plastic. I could also just leave the cement/perlite exposed too, which would have a humidifying effect, but I'm not sure how controllable it would be. The shelves can either be stainless steel wire racks or fir slats. I don't know if fir is a good idea or not. Any thoughts?
