You said they are waxed cheeses. They won't need the moisture, they have their own environment
inside the wax. If they're waxed, they're probably hard, long aging cheeses, yes? They will
age just fine (more slowly) in the frig, but fine. Mine have always lived the greater part of their
life (last part) in the frig. Just takes longer.
I will open one of my 18 month Cheddars in the next day or two. I'll put a photo here.
annie