Problems - Questions - Problems - Questions?

Floating fat (butter) globs while making cheese

Started by IllinoisCheeseHead

Replies: 5
Views: 2,353

June 05, 2015, 07:24:11 PM
by Bantams

Floating Curds

Started by tnbquilt

Replies: 5
Views: 7,855

May 27, 2013, 06:23:30 PM
by Spellogue

Floating curd

Started by Chetty

Replies: 4
Views: 1,698

July 12, 2020, 09:05:47 PM
by scasnerkay

First Petit Basque

Started by wnascimento

Replies: 1
Views: 1,476

March 19, 2014, 10:28:42 PM
by GlennK

first colby - too moist?

Started by tashad

Replies: 10
Views: 3,090

March 27, 2016, 04:29:18 AM
by tashad

First cheese questions

Started by Wattywatts

Pages1 2

Replies: 22
Views: 3,967

November 29, 2015, 04:16:08 PM
by Stinky

First cheese

Started by jessie

Replies: 5
Views: 1,768

March 04, 2014, 09:04:10 PM
by jwalker

First Camembert too runny at the edges

Started by jackbox

Replies: 9
Views: 6,797

December 30, 2013, 10:48:10 AM
by Andrew Marshallsay

First attempt cheddar not constituting

Started by Roxdorman

Replies: 4
Views: 2,433

May 04, 2018, 05:37:48 PM
by Roxdorman

First attempt at making cheese!

Started by RouxBdoo

Replies: 3
Views: 2,557

May 04, 2014, 06:26:05 PM
by Digitalsmgital

First attempt at cheese using rennet (mozz), milk didn't curdle

Started by megyams

Replies: 9
Views: 7,158

March 07, 2014, 03:11:59 AM
by KatKooks

First attempt at a Stilton- Need help

Started by steffb503

Replies: 3
Views: 4,314

April 01, 2013, 10:01:40 AM
by steffb503

FHC b.linens problem

Started by Chiizu

Replies: 5
Views: 1,675

September 10, 2014, 01:31:54 AM
by Chiizu

Feta-ish cheese not lasting

Started by steffb503

Replies: 14
Views: 2,915

August 14, 2016, 09:16:58 PM
by helen.finnegan

Feta Cheese with bubbles

Started by gasguzziler

Replies: 1
Views: 1,756

October 03, 2017, 09:40:26 AM
by 5ittingduck

Feta cheese not setting

Started by Samo

Replies: 14
Views: 5,856

September 16, 2016, 08:15:44 PM
by valley ranch

Feta cheese and brine pH

Started by Bernardsmith

Replies: 9
Views: 6,435

May 15, 2016, 03:01:15 PM
by Kern

feta and a pink discoloration that starts on the muslin

Started by peri7132

Replies: 4
Views: 4,000

May 05, 2013, 10:51:47 AM
by BobE102330

Fat content in milk, and yield relationships

Started by scasnerkay

Replies: 7
Views: 1,710

March 17, 2016, 05:36:04 PM
by Kern

fat content and whey

Started by quidnunc

Replies: 2
Views: 5,080

April 20, 2013, 02:19:14 PM
by quidnunc