Problems - Questions - Problems - Questions?

Total Disaster or Inspired Innovation?

Started by Guiseppe

Replies: 4
Views: 1,736

March 09, 2015, 09:36:50 PM
by John@PC

Can i use this culture to make cheddar

Started by Jay-1

Replies: 7
Views: 1,731

April 16, 2017, 02:55:36 AM
by OzzieCheese

aging troubles

Started by jaghoss

Replies: 4
Views: 1,731

May 31, 2016, 11:00:06 AM
by Fritz

Mould on Butterkase

Started by Billingsley15

Replies: 2
Views: 1,728

April 15, 2017, 11:27:26 PM
by Billingsley15

More cheese than expected and other questions

Started by IllinoisCheeseHead

Replies: 8
Views: 1,725

May 26, 2015, 03:51:43 AM
by Kern

Fat content in milk, and yield relationships

Started by scasnerkay

Replies: 7
Views: 1,709

March 17, 2016, 05:36:04 PM
by Kern

Forgot to salt my camembert

Started by Fastido

Replies: 4
Views: 1,707

November 16, 2017, 04:58:00 AM
by Gregore

Floating curd

Started by Chetty

Replies: 4
Views: 1,697

July 12, 2020, 09:05:47 PM
by scasnerkay

Is it easy to recognize ruined cheese?

Started by Paine88

Replies: 5
Views: 1,695

October 07, 2016, 05:41:50 AM
by Gregore

Is this European cheese map any good?

Started by dairy_table

Replies: 1
Views: 1,695

July 03, 2018, 07:38:57 PM
by dc-k

Baby Gouda Molds

Started by green zebra

Replies: 4
Views: 1,690

March 15, 2013, 08:18:39 PM
by shotski

milk questions - two issues to answer please!

Started by scasnerkay

Replies: 6
Views: 1,685

March 12, 2016, 08:15:20 PM
by Kern

Calcium lactate formation in cheese shells

Started by leandrorr

Replies: 2
Views: 1,682

August 25, 2016, 07:08:14 PM
by leandrorr

What the heck is this white stuff?

Started by Duntov

Replies: 5
Views: 1,675

March 12, 2017, 03:27:20 AM
by Duntov

Forgetting the culture?

Started by qdog1955

Replies: 7
Views: 1,674

March 20, 2015, 03:57:18 PM
by Stinky

FHC b.linens problem

Started by Chiizu

Replies: 5
Views: 1,670

September 10, 2014, 01:31:54 AM
by Chiizu

TA 50, Thermo C, TA 60, Thermo B

Started by Milk Maid

Replies: 0
Views: 1,667

January 15, 2014, 06:23:16 AM
by Milk Maid

Fluffy Feta

Started by Gobae

Replies: 7
Views: 1,654

March 12, 2015, 03:44:42 AM
by OzzieCheese

Over heated milk

Started by rnorvell80

Replies: 2
Views: 1,652

March 31, 2015, 08:47:37 PM
by awakephd

Rennet=success! Citric acid coagulation=failure!

Started by shilchie

Replies: 5
Views: 1,650

June 02, 2016, 04:54:26 PM
by Bernardsmith