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RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd

DANISH: Cow - Danbo, Havarti.
DUTCH: Cow - Gouda, Edam, Leyden.
FRENCH: Cow - Mimolette, Tomme.
GERMAN: Cow - Butterkäse.
ITALIAN: Cow - Bel Paese, Fontina; Cow/Goat/Sheep - Caciotta;.
NORWAY: Cow - Jarlsberg.
SWISS: Cow - Raclette.
USA: Cow - Colby.

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beer and cheese

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Mongrel Colby

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My 1st hot-water washed curd

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Raclette hotstone.

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The acid got away on me for this pepperjack

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San Miguel

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butter cheese from 200 Easy...

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Dill Havarti

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John's Cheese #057 - Gouda #8 - In Progress

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11 week old tomme

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