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RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd

DANISH: Cow - Danbo, Havarti.
DUTCH: Cow - Gouda, Edam, Leyden.
FRENCH: Cow - Mimolette, Tomme.
GERMAN: Cow - Butterkäse.
ITALIAN: Cow - Bel Paese, Fontina; Cow/Goat/Sheep - Caciotta;.
NORWAY: Cow - Jarlsberg.
SWISS: Cow - Raclette.
USA: Cow - Colby.

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Advice on a desired flavor profile

Started by DoctorCheese

Replies: 2
Views: 1,079

September 30, 2017, 08:28:44 PM
by botanist

Replies: 2
Views: 1,119

December 01, 2011, 08:14:59 PM
by DNM

Raclette - Liquifying At Day 40

Started by dmasterman

Replies: 11
Views: 2,823

April 02, 2011, 10:08:59 PM
by ArnaudForestier

Goat's milk Gouda

Started by Digitalsmgital

Replies: 11
Views: 12,860

February 10, 2014, 10:07:22 PM
by botanist

Cut into my five month old Gouda

Started by Digitalsmgital

Replies: 6
Views: 4,152

April 25, 2014, 12:47:47 PM
by Spoons

Replies: 2
Views: 1,457

May 06, 2021, 09:37:44 AM
by DiamondDaveMg

2nd try at making Colby

Started by dhenninger

Replies: 3
Views: 2,091

February 22, 2010, 04:51:00 AM
by dhenninger

Replies: 0
Views: 3,952

December 24, 2012, 10:39:44 PM
by Dennismc

First Cheese

Started by DellaTerraCLE

Replies: 2
Views: 1,438

November 25, 2020, 01:35:11 AM
by DellaTerraCLE

Replies: 5
Views: 3,017

July 08, 2011, 09:58:57 PM
by DeepSix

Replies: 33
Views: 15,053

June 03, 2011, 05:11:01 PM
by Gustav

Replies: 21
Views: 7,572

September 16, 2010, 01:13:20 AM
by DeejayDebi

Replies: 10
Views: 15,192

June 13, 2015, 09:58:26 PM
by Sailor Con Queso

Replies: 8
Views: 3,689

November 20, 2009, 06:35:57 AM
by DeejayDebi

Replies: 14
Views: 6,760

February 04, 2010, 12:43:01 AM
by DeejayDebi

Raclette

Started by DeejayDebi

Replies: 6
Views: 2,253

May 22, 2010, 03:48:13 AM
by DeejayDebi

Replies: 3
Views: 3,430

August 15, 2009, 10:14:05 PM
by DeejayDebi

Replies: 6
Views: 4,372

January 05, 2010, 03:06:43 AM
by DeejayDebi

Replies: 6
Views: 2,950

July 07, 2009, 02:51:25 AM
by DeejayDebi

Replies: 9
Views: 4,410

November 22, 2009, 01:12:58 AM
by DeejayDebi

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