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RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled)

ENGLAND: Cow - Cheddar, Cheshire, Derby, Gloucester, Lancashire, Red Leicester; Cow/Sheep - Wensleydale.
FRENCH: Cow - Cantal, Laguiole, Salers.
SCOTLAND: Cow - Dunlop.
SWEDEN: Cow - Västerbotten.
USA: Cow - American Cheddar, Monterey Jack.

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Replies: 7
Views: 2,479

March 26, 2014, 01:11:50 AM
by TimT

Replies: 1
Views: 2,496

January 27, 2009, 10:37:11 PM
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September 05, 2021, 02:12:49 AM
by mathewjones

Recipe Clarification

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April 10, 2009, 01:09:36 PM
by the_stain

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Views: 2,503

September 17, 2009, 07:32:47 PM
by krops13

Wisconsin style Cheese Curds

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February 07, 2011, 05:14:31 PM
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November 03, 2020, 03:25:45 AM
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July 03, 2010, 09:06:40 PM
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Views: 2,535

April 17, 2012, 11:28:01 PM
by DeejayDebi

First hard Cheese

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Replies: 10
Views: 2,536

January 31, 2012, 12:42:46 AM
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Views: 2,544

February 03, 2015, 06:29:03 PM
by awakephd

Wensleydale Cheese query

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Replies: 4
Views: 2,545

June 29, 2009, 04:42:40 AM
by DeejayDebi

Sixth Cheshire

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Replies: 6
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April 13, 2014, 05:48:06 AM
by JeffHamm

Problems with my Red Leicester #2

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Replies: 6
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March 03, 2010, 03:34:05 AM
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My first Lancashire

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April 16, 2014, 10:10:19 AM
by Matthewcraig

Splitting the Batch

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June 19, 2009, 02:46:11 AM
by DeejayDebi

Please can someone help?

Started by SANDQ

Replies: 11
Views: 2,559

August 14, 2010, 03:46:06 PM
by linuxboy

Replies: 9
Views: 2,565

May 19, 2012, 04:11:44 PM
by Ptucker

Just Jack cloth banded

Started by tnbquilt

Replies: 2
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December 24, 2012, 05:31:30 PM
by mjr522

Replies: 10
Views: 2,579

January 08, 2012, 04:35:53 AM
by OzzieCheese

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